Parul Gupta, the renowned culinary sensation behind “Cook With Parul,” has carved a remarkable niche in the realm of Indian cuisine through her acclaimed YouTube channel. Starting her journey as a passionate home cook, Parul’s dedication to sharing simple, easy, and authentic recipes has garnered her immense popularity worldwide.
Graduating from Aligarh Muslim University and later pursuing an MBA, Parul’s career took a turn when she embraced her love for cooking alongside managing her roles as a homemaker and mother. Encouraged by her husband, she ventured into YouTube in 2017 with “Cook With Parul,” swiftly gaining recognition and a dedicated global following.
During India’s lockdown, Parul honed her culinary skills, catapulting her channel to the No. 1 position on YouTube with over 1 million subscribers in a month. Her achievements didn’t stop there; in 2022, Forbes India named her among the top digital stars and recognized her as India’s foremost digital creator across nine categories. The following year, she received the prestigious Creators United Global 2023 Food Creator of the Year Award.
Beyond her staggering 13 million+ YouTube subscribers and 2.5 billion views, Parul Gupta’s influence extends to promoting Indian cuisine worldwide. Her mission remains steadfast: to empower viewers with delicious recipes using readily available ingredients, ensuring everyone can enjoy flavorsome meals at home. Parul Gupta continues to inspire culinary enthusiasts globally, solidifying her legacy as a beacon of creativity and excellence in the digital food landscape.
Cook With Parul YouTube Channel: https://www.youtube.com/channel/UClfidxoNRvDO361TM5rw64Q